Chinese Food
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Fried duck blood with leek
No story. Just like duck blood and leek together
Bean curd soup with duck blood
Nutritional advice anemia is a common disease in infants and young children. The standard of the World Health Organization is that children aged 6 months to 6 years old with hemoglobin lower than 110g / L belong to anemia. It should be noted tha... ...
Spicy pig blood
Lan pangpangpang likes pig blood. Sisi baby can't do it. I tried to make pig blood with Mapo Tofu. It's delicious. Recently, there is a big haze. It is said that eating pig blood can fight ash.
Stir fried pork blood with pickled vegetables
I love eating and doing. I've made a fat man.
Duck blood with chopped peppers
Salty food. Duck blood protein content is high. It has the effect of nourishing blood, clearing heat and detoxifying.
Gansu blood bun
Mom's taste. This is the taste of my hometown.
Sheep blood with spicy garlic
Very simple
Blood soup
When I was a child, I loved the second uncle's blood sausage. Because it was too troublesome to infuse, it was more convenient to steam the blood soup. But the taste was the same.
Stewed tofu with pig blood
It's new year. One person makes this dish to enjoy. Cut beancurd with pig blood into strips for use. Slice pork into slices. Mix with cooking wine, ginger powder and raw meal. Let stand for two minutes. Heat the oil and fry the tofu until golden... ...
Congee with dried scallops and pig blood
Pig blood is rich in vitamin B2, vitamin C, protein, iron, phosphorus, calcium, niacin and other nutrients. The content of iron is especially rich. It is as high as 45 mg / 100g, and the absorption rate is more than 22%. The effect of nourishing... ...
Chaoshan pickled clam
The blood clam is a common food in the eastern coastal areas. It has the functions of strengthening the stomach, moistening the five internal organs, clearing away heat and resolving phlegm. But no family eats the blood clam every day. In the tr... ...
Digestible green vegetable porridge
It's probably the most suitable food for the elderly, children and patients. It's better to use fresh lean meat. For convenience, it's replaced by ham sausage. Family members have sudden allergies and avoid acute urticaria. For people who don't ... ...
Braised pig blood with green garlic
The iron content in pig blood is high, and it exists in the form of heme iron. It is easy to be absorbed and utilized by human body. Children in the growth and development stage, pregnant women or lactating women eat more dishes with animal bloo... ...
Dragon blood · xuanhuang
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Stewed tofu with pig blood
Now more and more people are smoking. Second hand smoke is more harmful. As non-smokers, we need to clean up our intestines and stomach regularly and detoxify. People who smoke can often cook it. Health is the most important thing.
Duck blood vegetable casserole
It's a delicious dish. You can eat three bowls of rice.
[Chongqing flavor] duck blood with pickled peppers
On such a hot day, I have no appetite at all. I want to eat the spicy and sour Chongqing food. It's better to have a little soup and water. Soft ones can also be made into rice. Ha ha ha. What do you eat? Eggplant? Twice-cooked pork? Nonono I wa... ...
Duck blood with broad bean
Usually the duck blood root and leek are cooked together more. Today I use the fragrant glutinous broad bean petals to match the duck blood. Broad bean is a low calorie food, which is good for weight loss, prevention and treatment of hyperlipide... ...
Braised Tofu with duck blood
No story
